The art of roasting gets more intriguing as time goes on. This medium roast Ethiopian Yirgacheffe has a mind of its own. It takes on the intense fruit flavors, almost like a berry tea, but loses the acidity that comes with its lighter counterpart Porch Rocker. No need for milk or sugar in this delightful roast!
Flavor: Floral, Raspberry
Sweetness: Above average
Elevation: 1700 to 2000 meters
Milling Process: Fully Washed
This lot comes to us from relatively small family-owned farms in the Gedeo region of Yirgacheffe, which is named for the group of people living there.