ORGANIC Bonfire Nights | Dark Roast Sumatran
Price range: $5.50 through $77.50
Bonfires bring peace in the dark, yummy gooey marshmallows to life, a group of friends together without electronics, what could be better? This dark roast Sumatra bean is in line with the smoky, campfire feel by providing a flavor that mimics the fire’s billowy aroma. The combination of chocolate and almond roasted to a deep dark caramelization will bring you back to it over and over again.
Bonfires bring peace in the dark, yummy gooey marshmallows to life, a group of friends together without electronics, what could be better? This dark roast Sumatra bean is in line with the smoky, campfire feel by providing a flavor that mimics the fire's billowy aroma. The combination of chocolate and molasses to a deep dark caramelization will bring you back to it over and over again.
Flavor: Dark Chocolate, Licorice, Molasses
Body: Medium Bold
Acidity: Low
Elevation:1100 to 1600 meters
Smallholder farmers organized around PT Indokom Citra Persada
A group of smallholder farmers from Bener Meriah, Sumatra came together to produce this regional blend. In this region, coffee farms average at just 0.5 – 2 hectares each. Bener Meriah is nestled around the northern shore of Lake Tawar and dominated by the imposing Burni Telong volcano. The process of producing coffee from groups of smallholder coffee farmers in Sumatra is complicated and involves many steps. Every village typically has a collector who receives the fresh-picked cherry from the smallholder coffee farmers for washed processing each day before continuing on to the central mill. For this coffee, PT Indokom Citra Persada managed the composition of the coffee, quality, milling and exporting. PT Indokom Citra Persada is an export group that works throughout Indonesia’s coffee regions, but who has a dedicated mill and operations team in Aceh.
Patrick Pruitt (verified owner) –
Absolutely the best dark roast beans in the DMV!